Our company was established in 2005 in order to make the best out of our 8 hectares of organic farming vineyards in the Nemea region. In 2006, with Community initiative “LEADER+” funding, our production-bottling unit was completed in Koutsi. From the beginning, we decided to use the well known red wine grapes variety “agiorgitiko” as first material for alternative products. All our products are organic, without preservatives or additives and our production unit runs according to the quality assurance systems ISO 9001:2000 and ΙSO 22000.

Our products are certified by the inspection body for organic products DIO.